Separate names with a comma.
Bored of cake, Dave? That's cos your body is a temple.
I can't do it, blade, if that's where you're taking this. Sorry.
I don't know, man. But I've just marched downstairs in my Winnie the Pooh jimjams and announced to my parents that when I grow up I'm going to be...
Ash and Navvy bring the chocolate eclair and the legendary cake of Eccles to the 'table' if you will. And rightly so.
These new moderators are awesome! Formation posting! Cool!:)
Dear Daily Mail I was on holiday last year and had cause to park near a building site. One day the scaffolding didn't turn up and all the foreign...
Chelsea bun with butter is a staple. Top stuff. I hope Nicko returns for 3 reasons. 1. He seems a good chap. I missed the spat so don't know...
Welcome, b&b! What rates do you offer, and is yours a dog-friendly establishment?
Dear God, man, that was close! I didn't realise you were a qualified surgeon. Ignore the others. They don't realise the massive implications of...
I fail to see what that's got to do with international pastry appellation. -sigh-
Lambeth Longshanks tip No. 2 Don't take Ventura luggage. It looks gash and people will point and laugh. It's made for people with ordinary...
Load up the handcart, Ken. Your place is copping it first.
Welcome, Frankie. Can I invite you to help us out in invading Devon? We'll do 'em from the east. Obviously I get priority on any high-value...
He's good!
I suggest a knob of moderators.
You're just being silly, Ken. I don't think you're taking this thread seriously. What do the Danes call a Danish then? Anyone? Do they number...
There's no helping some people.
Hullo.
Whatever. More importantly. What do Austrians call a Danish pastry? Come on! Anyone? This is driving me nuts.
I made dog food. Lamb hearts and chicken. Then I made some wicked beef stock. Might get some photos up for you lot later. I know you people like...
